About Us
Established over a hundred years ago, Takasago is a global leading company in the flavour and fragrance industry, having developed flavours and fragrances for some of the world's most successful manufacturers of foods, beverages, fine fragrances, home, and personal care products. For over 35 years, we have been a leading industrial producer of L-Menthol, using our core technology, asymmetric synthesis. Takasago Group maintains offices, production sites, and R&D centers in twenty-seven countries and regions.
Responsibilities
- Develop confectionery/beverage applications for customers projects
- Summarize the application formula (raw material, process, dosage, ratio, etc.) upload into system
- Initiate/collaborate with marketing to propose an interesting application
- Serve as technical expert and advisor to team and customers
- Portfolio evaluation, select and prepare performance report of Flavour library
- Select optimal Flavour for projects according to requirements
- Actively maintain the Flavour library for prompt service
- Update new FDA/food regulations to the team and affiliate
- Maintaining, calibrating, cleaning laboratory's equipment
Qualifications
- Minimum 5 years of experience in R&D in food and beverage industry
- Degree in Food Science, Food Technology, or equivalent relate field
- Basic sensory skills
- Basic Chemistry
- Basic laboratory procedures and methodology
- Good command of English
