Fresher Inventory Management Jobs in Thailand

Assistant Cafe Manager (Outlet Head)

Permanent Job

Thailand

0-2 years

Policies Inventory business store Food Labour operations Management operating cost Procedures objectives food and beverage departments goals Business Plan central kitchen store

5 months ago

Operation Support

Permanent Job

Thailand

0-2 years

Inventory Control stock transfer Interpersonal Skills Time Management transportation logistics policies Communication Skills Excel

4 months ago

Head of Merchandise - Confidential

Permanent Job

Thailand

0-2 years

market trends Profitability Efficiency Pricing Strategies end-of-life decisions inventory levels margin continuous improvement initiatives Verbal Sales assortment planning product availability product lifecycle management merchandising processes Written growth Concept Development Merchandise Consumer Behavior Communication Skills

5 months ago

AREA SALES MANAGER

Permanent Job

Gurgaon / Gurugram ,

Nan ,

India

0-2 years

Sales Employee Management planning sales programs Training Sales Forecasting Inventory Analysis Recruiting Problem Solving Cost Control budgeting Customer Satisfaction Research

4 months ago

Zonal Sales Manager

Permanent Job

Gurgaon / Gurugram ,

Nan ,

India

0-2 years

up selling Demand economic indicators planning Problem Solver national sales programs controlling change Sales Quotas supervising outlet staff Researching selling price Budgets Recruiting assigning employees changing trends Scheduling Employee Management selecting competitors Sales Objectives sales volume national sales operational requirements sales plans field sales action plans Inventory Analysis performance review cost management Cost Control orienting product mix Supply training employees wage review Forecasting Customer Satisfaction

4 months ago

Executive Chef

Permanent Job

Thailand

0-2 years

culinary operations Organizational culinary degree Food Quality food cost controls Time Management Suppliers Inventory Interpersonal luxury hotel Problem-solving Presentation Food Safety Innovative decision-making fine dining restaurant sanitation regulations Kitchen Staff menus Executive Chef communication

5 months ago